Highly Recommended: Fuel Juice Bar

I promised that I would check out some of the juice bars that I posted in my OBSESSED posting. I love finding new local spots that end up being affordable and convenient. The first juice bar that I decided to conquer was FUEL JUICE BAR in Coronado. What an awesome spot. Not only is this place affordable but it is located in the heart of Coronado. 

I went at about 10am and enjoyed some delicious oatmeal and fruit for only $2.95. I also ordered a green drink. You can add any ingredients that you want to your green drink and it is so CHEAP. My drink had: Parsley, Kale, Spinach, Cucumber, Apple, Ginger and Lemon. It was delicious. It tasted exactly how a green drink should taste. ( I am picky). The juice was under $5!!! 

Can't go wrong. The best part about FUEL JUICE BAR is that they open at 7am. I think I will make this a morning stop 2-3 times a week before work since I live so close. I will just have to monitor the traffic situation over the bridge. 

I want to hit myself for always going to whole foods for my juices. Those would run be about $10 a pop because of all the added ingredients!!! AHHHH!! That's two juices at FUEL. 

I will be attending Fuel Juice bar on a more regular basis. Green drinks are so good for you and allow you to get the veggy nutrients that you need for the day. Although it is still important to eat raw vegetables, the juice is a very good supplement. Most of us have a hard time consuming all the vegetables that we are supposed to in a day. This can provide you with a little boost.

Let me know if you ever want to go running/ Bike Riding in Coronado on the weekend and we stop for an oatmeal and green drinks? Sounds like a beautiful San Diego morning to me!

Fuel Juice bar is located at: 

1033 B Ave. Suite 102
Coronado, CA 92118

www.fueljuicebar.com

DAILY FRUIT RECOMMENDATIONS Age Serving Size Children Age 2-3 Age 4-8 1 cup 1 to 1 1/2 cups Girls Age 9-13 Age 14-18 1 1/2 cups 1 1/2 cups Boys Age 9-13 Age 14-18 1 1/2 cups 2 cups Women Age 19-30 Age 31-50 Age 51+ 2 cups 1 1/2 cups 1 1/2 cups Men Age 19-30 Age 31-50 Age 51+ 2 cups 2 cups 2 cups DAILY VEGETABLE RECOMMENDATIONS Age Serving Size Children Age 2-3 Age 4-8 1 cup 1 1/2 cups Girls Age 9-13 Age 14-18 2 cups 2 1/2 cups Boys Age 9-13 Age 14-18 2 1/2 cups 3 cups Women Age 19-30 Age 31-50 Age 51+ 2 1/2 cups 2 1/2 cups 2 cups Men Age 19-30 Age 31-50 Age 51+ 3 cups 3 cups 2 1/2 cups Daily Serving Checklist Be sure to select from a variety of colors for your recommended daily servings. Serving sizes may vary, depending on the fruit or vegetable. Once you’ve determined how many servings of fruits and vegetables to consume each day based on your age and sex, select from among the colors and serving sizes below.                  Fruits Blueberries 1 cup = ½-cup serving Dried plums 5 = ¼ cup serving Grapes 1 cup = 1 cup serving Plums 3 medium = 1 cup serving Raisins ½ cup = 1 cup serving                 Vegetables Purple asparagus 5 spears = ½ cup serving Purple carrots 2 medium = 1 cup serving Purple potatoes 1 medium = 1 cup serving Purple peppers 1 small = ½ cup serving                 Fruits Apples ½ large = 1 cup serving Cherries 1 cup = ½ cup serving Raspberries 1 cup = ½ cup serving Strawberries 8 large = 1 cup serving Watermelon 1 cups diced = 1 cup serving                Vegetables Red peppers 1 small= ½ cup serving Radishes 7 = ½ cup serving Red onions 1 medium = ½ cup serving Red potatoes 1 medium = ½ cup serving Tomatoes 1 medium = 1 cup serving                     Fruits Avocados 1/5 medium = ½ cup serving Green apples ½ large = 1 cup serving Green grapes 1 cup = 1 cup serving Honeydew 1/10 medium = 1 cup serving Kiwifruit 2 medium = ½ cup serving Limes 1 medium = ½ cup serving Green pears 1 medium = 1 cup serving                   Vegetables Artichokes 1 = 1 cup serving Asparagus 5 spears = ½ cup serving Broccoli 1 medium stalk = ½ cup serving Brussels sprouts 4 = ½ cup serving Green beans ¾ cup = ½ cup serving Cabbage 1/12 medium = 1 cup serving Celery 2 large stalks = 1 cup serving Cucumbers 1 cup raw = ½ cup serving Leafy greens 1 cup raw = ½ cup serving Lettuce 1 cup raw = ½ cup serving Green onions ¼ cup chopped = ½ cup serving Green pepper 1 small = ½ cup serving Spinach 1 cup raw = ½ cup serving Zucchini ½ cup sliced or diced = ½ cup serving                   Fruits Yellow apples ½ large = 1 cup serving Cantaloupe ¼ medium = 1 cup serving Grapefruit 1 medium = 1 cup serving Golden kiwifruit = 2 medium = ½ cup serving Lemons 1 medium = ½ cup serving Mangoes ½ mango = 1 cup serving Nectarines 1 medium = 1 cup serving Oranges 1 large= 1 cup serving Peaches 1 large = 1 cup serving Yellow pears 1 medium = 1 cup serving Pineapples 1 cup chunks = 1 cup serving Tangerines 1 medium = 1 cup serving Yellow watermelon 2 cups diced = 1 cup serving                      Vegetables Carrots 2 medium = 1 cup serving Yellow pepper 1 small = ½ cup serving Yellow potatoes 1 medium = 1 cup serving Yellow summer squash ½ medium = ½ cup serving Sweet corn 1 large ear = 1 cup serving Sweet potatoes 1 large = 1 cup serving Yellow tomatoes 1 large = 1 cup serving                      Fruits Bananas 1 large= 1 cup serving Brown pears 1 medium = 1 cup serving White nectarines 1 medium = 1 cup serving White peaches 1 large= 1 cup serving                  Vegetables Cauliflower 1/6 medium head = ½ cup serving Mushrooms 5 medium = ½ cup serving Onions 1 medium = ½ cup serving Potatoes 1 medium = 1 cup serving White corn 1 large ear = 1 cup serving